Brunch Menu

Displayed Items


Fresh Seasonal Fruit Display


Assorted Scones


Assorted Danishes 


Fresh Baked Muffins


Flaky Croissants
With Fresh Fruit Preserves


Variety of Bagels
With Cream Cheese, 

Lemon-Dill Cream Cheese Spread & 

Smoked Salmon

Applewood Smoked Bacon &

Breakfast Sausage Links 

 

Country-Style Breakfast Potatoes

 

Fresh Baked Buttermilk Biscuits 

With Whipped Honey-Butter

Baked Brioche French Toast

With Rich Maple Syrup

Dessert Displays

Fresh Baked Cookies, Brownies & Dessert Bars
Seasonal Fruit Cobbler Station
Fresh Fruit Shortcake Station
Assorted French Macaroons, Hand Made Cannolis and Tiramisu Bites

Egg Dishes


Frittata
Grade AA Large Eggs, Smoked Ham,

Bell Peppers, Onions, Mushrooms, Tomato,

Mixed Shredded Cheeses, & Fresh Herbs


Quiche Loraine
Grade AA Large Eggs, Caramelized Onions, Applewood Bacon & Gruyere


Strata Florentine
Grade AA Large Eggs, French Bread, Spinach, Tomato, Mixed Shredded Cheeses, & Fresh Herbs

 


Carving Stations


These Stations Feature Our Chef Carving
Succulent Slow-Roasted Meats


Knob Creek Bourbon and Mustard Glazed Kurabuta Ham
Apricot Chutney, Aioli & Country Biscuits


Spiced Brined Roasted Duroc Pork Loin
Dried Fruit Chutney & Soft Rolls


House Smoked Caribbean Turkey
Mango-Papaya Chutney & Soft Rolls

 

Premium

 

Slow Roasted Prime Rib

Au Jus & Horseradish