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Appetizer Menu

Passed Appetizers

house-smoked salmon on toasted brioche, dill crème fraiche

 

chicken and vegetable pot sticker, chili-plum dipping sauce

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white corn and jalapeño polenta cake topped with smoked bbq pulled pork 

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grilled shrimp tostada, avocado relish and crème fraiche 

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pastry pear purse, french brie, house candied pecan, fresh pear compote

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seared ahi tuna skewer, pickled cucumber, avocado, wasabi drizzle, sesame seeds 

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corn and potato fritter, bacon-chive crème fraiche

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artichoke pastry pinwheel, artichoke hearts, cheddar, dijon mustard

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spanakopita pastry pinwheel, spinach, feta, ricotta cheeses

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mediterranean meatball, lamb, beef and pork, tzatziki, fresh herbs 

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crispy won ton "tostada", szechuan beef, asian slaw

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italian polenta bite, roasted plum tomato, fontina, caramelized onion 

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mini pizzetta, pesto, cambozola and tomato

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marinated grilled prawn, roasted red pepper romesco 

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vegetable spring roll, won ton wrap, chilis, onions, ponzu dipping sauce

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southern style chicken and waffle bite, buttermilk fried chicken, country gravy

 

​lemongrass risotto cake, crisp asian slaw 

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green chickpea falafel bite, lemon tahini drizzle

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tomato soup shot with a mini grilled cheese, served in a shot glass

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bite sized chicken empanada, spicy crema 

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vegetable samosa, spiced tomato jam

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tomato-basil bruschetta topped with fresh pesto


caprese bruschetta, fresh mozzarella, basil

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artichoke bruschetta, white bean hummus, asparagus tips

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wild mushroom bruschetta, whole milk ricotta, fresh herbs

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cranberry walnut crostini, cambozola, citrus ginger chutney

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barbecue pulled pork slider

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smoked brisket slider, caramelized onion, melted swiss, herbed aioli

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mini grilled cheese sandwich, tillamook cheddar, provolone

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petite smoked turkey melt, fontina, tomato jam

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monte cristo bite, ham, turkey, swiss cheese, powdered sugar and berry preserves


bacon cheeseburger slider, applewood smoked bacon, tillamook cheddar, signature burger sauce

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Premium Passed Appetizers

dungeness crab cake, lemon aioli

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shrimp po boy, remoulade, fresh slaw

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grilled filet mignon bite, port wine demi-glace 

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bacon wrapped jumbo prawn stuffed with fresh horseradish 

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ceviche shooter, fresh scallops, citrus, avocados, chilis, served in a shot glass

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grilled lamb "lollipop", fresh mint pesto 

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savory profiterole with lobster mousse

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