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Italian Inspired Menu

Salads

Antipasto Salad
Chopped Romaine, Salami, Cherry Tomatoes, Pepperoncini, Olives, Roasted Red Peppers,
Focaccia Croutons, Shaved Parmesan &
Herbed Red Wine Vinaigrette


Panzanella Salad

Torn Ciabatta, Fresh Tomatoes, Basil Leaves, Garlic & Extra Virgin Olive Oil

Heirloom Tomato Caprese Salad

(for plated service only)

Fresh Mozzarella, Whole Leaf Basil, Arbequina Olive Oil, Balsamic Vinegar & Sea Salt

Artichoke Heart & Arugula Salad

Crisp Romaine, Baby Arugula, Marinated Artichoke Hearts, Goat Cheese &

Lemon-Oregano Vinaigrette

Mediterranean Cucumber Salad
Grilled Zucchini, Wax Beans, Blue Lake Green Beans, Shaved Red Onion, Tomato, Capers, Feta & Red Wine Vinaigrette


Sides

Tuscan Grilled Vegetables
Grilled Fresh and Drizzled with
Balsamic Vinaigrette

Italian Style Vegetable Succotash

Zucchini, Fresh Beans, Bell Pepper, Garlic, White Wine & Fresh Herbs

Grilled Asparagus

Tossed with Roasted Red Bell Peppers, Mushrooms & Freshly Shaved Parmesan

Seasonal Pasta or Gnocchi
Fresh Seasonal Vegetables with a
Light Pesto Cream or House Marinara Sauce

Roasted Red Potatoes

 

Creamy Herb Polenta

Fontina & Fresh Herbs


Italian Inspired Menu Includes
Fresh House Baked Focaccia,

Rosemary Ciabatta Bread & Butter

Entrees

Chicken Freschetta (Seasonal)
Slivered Garlic, Basil,
Fresh Heirloom Tomato Concasse


Chicken Saltimbocca
Pan-Seared Chicken Breast, Prosciutto, Sage,
Fresh Mozzarella, Mushroom Pan Sauce


Lemon-Rosemary Chicken
Shallot & Garlic Pan Sauce


Pork Osso Bucco
Boneless Pork Shanks
Braised in a Tomato Herb Pan Jus

Hand Made Ravioli
Assorted Seasonal Selections Available

 

Premium Entrees

Braised Beef Short Rib, Italian Style

Roasted Shallot, Pancetta & Wild Mushroom Ragout, Red Wine Reduction


Grilled Salmon Fillet, Italian Style
Ragout of Artichoke Hearts, Picoline Olives, Tomatoes, Crimini Mushrooms & Lemon-Basil Butter Sauce


Grilled Halibut or Sea Bass
Lemon, Shallot & Garlic Pan Sauce

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