Italian Inspired Menu
Salads
Antipasto Salad
Chopped Romaine, Salami, Cherry Tomatoes, Pepperoncini, Olives, Roasted Red Peppers,
Focaccia Croutons, Shaved Parmesan &
Herbed Red Wine Vinaigrette
Panzanella Salad
Torn Ciabatta, Fresh Tomatoes, Basil Leaves, Garlic & Extra Virgin Olive Oil
Heirloom Tomato Caprese Salad
(for plated service only)
Fresh Mozzarella, Whole Leaf Basil, Arbequina Olive Oil, Balsamic Vinegar & Sea Salt
Artichoke Heart & Arugula Salad
Crisp Romaine, Baby Arugula, Marinated Artichoke Hearts, Goat Cheese &
Lemon-Oregano Vinaigrette
Mediterranean Cucumber Salad
Grilled Zucchini, Wax Beans, Blue Lake Green Beans, Shaved Red Onion, Tomato, Capers, Feta & Red Wine Vinaigrette
Sides
Tuscan Grilled Vegetables
Grilled Fresh and Drizzled with
Balsamic Vinaigrette
Italian Style Vegetable Succotash
Zucchini, Fresh Beans, Bell Pepper, Garlic, White Wine & Fresh Herbs
Grilled Asparagus
Tossed with Roasted Red Bell Peppers, Mushrooms & Freshly Shaved Parmesan
Seasonal Pasta or Gnocchi
Fresh Seasonal Vegetables with a
Light Pesto Cream or House Marinara Sauce
Roasted Red Potatoes
Creamy Herb Polenta
Fontina & Fresh Herbs
Italian Inspired Menu Includes
Fresh House Baked Focaccia,
Rosemary Ciabatta Bread & Butter
Entrees
Chicken Freschetta (Seasonal)
Slivered Garlic, Basil,
Fresh Heirloom Tomato Concasse
Chicken Saltimbocca
Pan-Seared Chicken Breast, Prosciutto, Sage,
Fresh Mozzarella, Mushroom Pan Sauce
Lemon-Rosemary Chicken
Shallot & Garlic Pan Sauce
Pork Osso Bucco
Boneless Pork Shanks
Braised in a Tomato Herb Pan Jus
Hand Made Ravioli
Assorted Seasonal Selections Available
Premium Entrees
Braised Beef Short Rib, Italian Style
Roasted Shallot, Pancetta & Wild Mushroom Ragout, Red Wine Reduction
Grilled Salmon Fillet, Italian Style
Ragout of Artichoke Hearts, Picoline Olives, Tomatoes, Crimini Mushrooms & Lemon-Basil Butter Sauce
Grilled Halibut or Sea Bass
Lemon, Shallot & Garlic Pan Sauce
